Many pharmaceutical dosage forms and palatability technologies trace their origins to the food industry, where flavor, texture, and sensory experience are essential to product acceptance. Drawing from expertise across both food and pharmaceutical applications, our formulation and sensory scientists share practical insights into taste masking, flavor systems, swallowability, sensory characterization, and patient-centric drug product development.
These articles explore how sensory science and formulation strategy can work together to improve the patient experience and support successful drug products.
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Posted by Jeff Worthington on May 11, 2018
Regulations in the EU and US require the development of pediatric dosage forms of every new drug. Pediatric Investigation Plans (for EMA) and Pediatric Study Plans (for FDA) should be submitted early in development, but frequently are filed late and lack specificity. A savvy applicant should take a proactive approach by proposing scientific, stage-gate study plans to fulfill regulatory requirements while mitigating technical and economic risks.
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